Butterscotch Nut Bars

Directions

1. 1
   Melt butter in a saucepan.
2. 2
   Remove from heat; blend in sugar. Add eggs one at a time.
3. 3
   Beat well after each.
4. 4
   Add vanilla.
5. 5
   Sift together flour and baking powder.
6. 6
   Add all at once.
7. 7
   Stir to mix thoroughly.
8. 8
   Gently stir in chopped nuts.
9. 9
   Turn into greased oblong pan, 13 x 9 x 2-inches.
10. 10
    Spread dough evenly with spatula. Bake in a preheated 350° oven for 25 to 30 minutes.
11. 11
    Don't overbake.
12. 12
    Cool cookies in pan.
13. 13
    If desired, drizzle with glaze.