Butterscotch Pie
7 ingredients
6 steps
Ingredients
- 3 c. brown sugar
- 8 Tbsp. flour
- 3 c. milk
- 4 egg yolks
- 6 Tbsp. butter
- 1 1/2 tsp. vanilla
- 1 pie crust
Directions
-
1Mix all ingredients.
-
2Stir well.
-
3Heat until becomes thickened.
-
4Remove from heat and place in baked pie shell.
-
5Top with meringue.
-
6Place in 350° oven until meringue is golden brown.
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