Butterscotch Pie

5 ingredients
5 steps

Ingredients

  • 1 c. brown sugar
  • 1 c. milk
  • 3 egg yolks, well beaten
  • 2 Tbsp. flour
  • 2 Tbsp. butter

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Cook over moderate heat until thick, stirring
  3. 3
    constantly.
  4. 4
    Pour into 9-inch baked pie shell and cover with
  5. 5
    meringue made of egg whites and 6 tablespoons of sugar. Bake in moderate oven until brown.

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