Butterscotch Pudding

6 ingredients
3 steps

Ingredients

  • 1 c. dark brown sugar
  • 1/4 c. all-purpose flour
  • 2 c. milk
  • 2 eggs
  • 1/8 tsp. salt
  • 1 tsp. vanilla extract

Directions

  1. 1
    In a saucepan combine sugar, flour, milk, eggs and salt. Cook over medium heat stirring constantly for 2 minutes or until thickened.
  2. 2
    Remove from the heat.
  3. 3
    Stir in vanilla.

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