Butterscotch Pudding

6 ingredients
3 steps

Ingredients

  • 2 c. brown sugar
  • 2 1/2 c. cold water
  • 1 egg, beaten
  • butter (size of an egg)
  • 1 tsp. vanilla
  • 4 Tbsp. flour

Directions

  1. 1
    Put sugar and flour together and a little bit of water first; make a smooth paste or else it gets lumpy.
  2. 2
    Cook together until thick.
  3. 3
    When cold, add salted peanuts, fruit cocktail and marshmallows.

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