Butterscotch Squares

8 ingredients
5 steps

Ingredients

  • 1 pkg. Betty Crocker butter pecan cake mix
  • 1/2 c. butter or oleo, softened
  • 1 (12 oz.) pkg. butterscotch chips
  • 2 c. rice cereal
  • 1 egg
  • 2 c. mini marshmallows
  • 1 tub Betty Crocker chocolate frosting
  • 1/2 c. chopped nuts

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Beat cake mix (dry), butter and egg in large bowl on low speed.
  3. 3
    Press into ungreased rectangle pan (13 x 9 x 2-inch).
  4. 4
    Bake for 15 to 20 minutes.
  5. 5
    Cool.

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