Butterscotch Walnut Bread
8 ingredients
6 steps
Ingredients
- 2 eggs
- 2 cups milk
- 1 14 teaspoons baking soda
- 1 cup walnut meat, chopped
- 2 cups dark brown sugar, packed
- 4 cups all-purpose flour
- 1 teaspoon baking powder
- 12 teaspoon salt
Directions
-
1Preheat oven to 350.
-
2Grease and flour two loaf pans.
-
3Beat the eggs well.
-
4Mix together ingredients in order given (sift flour before measuring).
-
5Pour into 2 greased and floured loaf pans (8 1/2-by-4 1/2-inch).
-
6Bake at 350 degrees for 1 hour or until golden and tests done.
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