Buttery Cream Cheese Bars

Name: Buttery Cream Cheese Bars
Ingredients: 1 pkg. (2-layer size) yellow cake mix; 1/2 cup butter, softened; 3 eggs, divided; 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened; 4 cups powdered sugar

5 ingredients

8 steps

Ingredients

1 pkg. (2-layer size) yellow cake mix
1/2 cup butter, softened
3 eggs, divided
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
4 cups powdered sugar

Directions

1

Heat oven to 350 degrees F.
2

Beat cake mix, butter and 1 egg with mixer until blended; press onto bottom of 15x10x1-inch pan sprayed with cooking spray.
3

Place cream cheese and remaining eggs in large bowl; beat until blended.
4

Gradually beat in sugar until blended; pour over crust.
5

Spread to evenly cover crust.
6

Bake 25 to 30 min.
7

or until center is set and top is lightly browned.
8

Cool completely before cutting into bars,