C.b.l.t. Pasta!

Directions

1. 1
   If using uncooked chicken fillets cook as you prefer until nice and white.
2. 2
   Please make sure the meat is cooked all the way through.
3. 3
   Slice chicken fillets into bite size pieces, cover and lay to one side (if using precooked and sliced chicken pieces as I sometimes do, simply leave to one side until needed!
4. 4
   ).
5. 5
   Grill/broil lean bacon.
6. 6
   As bacon is cooking, put the penne into a sauce pan, add boiling water and boil until pasta is as soft or as firm as you prefer (*Optional - add a pinch of salt if you prefer, I never do though).
7. 7
   Slice the spring onion up into small pieces.
8. 8
   When the bacon is cooked, slice the bacon up into small-ish pieces.
9. 9
   When pasta is cooked, drain and empty into a mixing bowl.
10. 10
    Chop the lettuce and line in a pasta bowl or plate.
11. 11
    Slice and dice the tomato.
12. 12
    Add the bacon, chicken, mayo, tomato and spring onion to the pasta.
13. 13
    With a little elbow grease, mix the primaries together.
14. 14
    When everything is sufficiently mixed, spoon out and place on top of the lettuce.
15. 15
    Bon Appetit!