Cabbage Au Gratin
8 ingredients
2 steps
Ingredients
- 1 medium head cabbage, shredded (2 qt.)
- 1 can cream of chicken soup
- 1/4 c. milk
- 1 c. grated cheese
- 1/2 tsp. salt
- 1/8 tsp. pepper
- 1/2 c. bread crumbs
- 2 Tbsp. melted butter
Directions
-
1Cook cabbage in boiling salted water until tender, 5 to 7 minutes.
-
2Drain.
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