Cabbage Beef Soup

8 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 medium size head cabbage
  • 1 medium onion
  • 1 (1 lb.) can tomatoes
  • 1 (1 lb.) can tomato sauce
  • 2 (1 lb.) cans kidney beans
  • 1 can beef consomme soup
  • 1 Tbsp. Worcestershire sauce

Directions

  1. 1
    Brown ground beef; drain, shred cabbage.
  2. 2
    Chop onion and other ingredients; cook over medium heat.
  3. 3
    Add about 2 cups water to begin and then as needed.
  4. 4
    Cooking time:
  5. 5
    2 hours.

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