Cabbage Casserole

6 ingredients
8 steps

Ingredients

  • 1 medium cabbage
  • 1 can cream of mushroom soup
  • 1 c. grated cheese
  • 1 (2 oz.) jar pimento, chopped
  • 1/2 small pkg. Pepperidge Farm corn bread stuffing mix
  • 3/4 stick margarine, melted

Directions

  1. 1
    Cut cabbage into pieces and cook.
  2. 2
    Drain.
  3. 3
    Mix undiluted soup, cheese and pimento.
  4. 4
    Add cabbage.
  5. 5
    Pour into buttered 2-quart dish.
  6. 6
    Combine stuffing mix and melted margarine.
  7. 7
    Sprinkle on top of cabbage mixture.
  8. 8
    Bake at 350° for 30 minutes.

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