Cabbage Casserole
6 ingredients
10 steps
Ingredients
- 1 medium-size cabbage, shredded
- 1 lb. ground beef
- 1 small onion, diced
- 1/2 c. uncooked rice
- 1 (10 oz.) can tomato soup
- 1 (10 oz.) can water (use soup can)
Directions
-
1Preheat oven to 350°.
-
2Spray large casserole dish with Pam or grease well.
-
3Layer bottom of dish with shredded cabbage.
-
4Brown ground beef and onion together.
-
5Pour in rice and mix.
-
6Spread beef mixture over cabbage.
-
7Mix one can of soup and one can of water.
-
8Pour over beef mixture.
-
9Cover dish with aluminum foil. Bake for 1 hour.
-
10Very low in calories!
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