Cabbage Casserole

6 ingredients
10 steps

Ingredients

  • 1 medium-size cabbage, shredded
  • 1 lb. ground beef
  • 1 small onion, diced
  • 1/2 c. uncooked rice
  • 1 (10 oz.) can tomato soup
  • 1 (10 oz.) can water (use soup can)

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Spray large casserole dish with Pam or grease well.
  3. 3
    Layer bottom of dish with shredded cabbage.
  4. 4
    Brown ground beef and onion together.
  5. 5
    Pour in rice and mix.
  6. 6
    Spread beef mixture over cabbage.
  7. 7
    Mix one can of soup and one can of water.
  8. 8
    Pour over beef mixture.
  9. 9
    Cover dish with aluminum foil. Bake for 1 hour.
  10. 10
    Very low in calories!

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