Cabbage Casserole

Directions

1. 1
   Cut cabbage into wedges.
2. 2
   Cook in salted water until tender; drain.
3. 3
   Mix soup and milk together and set aside.
4. 4
   Grease casserole dish. Layer alternately the cabbage, soup and cheese. Top with bread crumbs.
5. 5
   Dot with butter.
6. 6
   Bake 30 minutes at 350°.