Cabbage Casserole

7 ingredients
7 steps

Ingredients

  • 1 roll turkey ground meat (1 lb.)
  • 1 1/2 c. raw rice
  • 3/4 head cabbage, chopped
  • 1 can stewed tomatoes
  • 1 large onion, chopped
  • salt and pepper to taste
  • 2 c. water

Directions

  1. 1
    In skillet, saute meat and onions.
  2. 2
    Add salt and pepper. Brown.
  3. 3
    Put Pam in large casserole dish.
  4. 4
    Lay cabbage, then meat and pour tomatoes evenly over ingredients.
  5. 5
    Spread rice over this and add water evenly over all.
  6. 6
    Cover and bake 1 1/2 hours at 325°.
  7. 7
    Can use 1/2 head cabbage, if desired.

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