Cabbage Casserole

7 ingredients
1 steps

Ingredients

  • 1 small head cabbage, cut in long strips
  • 2 large onions, sliced
  • 1 1/4 sticks real butter
  • 1 can golden mushroom soup
  • salt and pepper to taste
  • 1 (8 oz.) pkg. sharp Cheddar cheese, shredded
  • 1/2 bag cornbread Stove Top dressing mix

Directions

  1. 1
    In a pot, cover cabbage with water and cook 20 minutes; drain. Saute onions in butter. Mix ingredients together, except cornbread dressing. Pour into a baking dish. Put 1/2 bag dressing mix on top. Bake at 350° for 45 minutes.

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