Cabbage Casserole

9 ingredients
5 steps

Ingredients

  • 1 lb. ground turkey
  • 1 medium onion, chopped
  • 1/2 tsp. garlic powder
  • 1/2 tsp. pepper
  • 1 head cabbage
  • 2 Tbsp. rice
  • 1 can tomato soup
  • 1/2 can water
  • 1 Tbsp. Worcestershire sauce

Directions

  1. 1
    Combine turkey, onion, garlic and pepper together in a nonstick pan and brown.
  2. 2
    Mix tomato soup, water and Worcestershire sauce together.
  3. 3
    In a 9 x 12-inch loaf pan, cut 1 head cabbage to bite size pieces.
  4. 4
    Cover with the turkey mixture.
  5. 5
    Sprinkle 2 tablespoons rice over mixture and add the tomato soup mixture. Cover with foil and bake at 350° for approximately 1 hour.

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