Cabbage Casserole

10 ingredients
6 steps

Ingredients

  • 1 head cabbage
  • 1 medium onion
  • 3 tsp. oleo
  • 2 tsp. flour
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • small amount mustard
  • 1 1/3 c. milk
  • cheese
  • bread crumbs

Directions

  1. 1
    Cook cabbage and onion together; drain.
  2. 2
    In a skillet, mix oleo, flour, salt, pepper and mustard.
  3. 3
    When thick, add milk and cheese.
  4. 4
    Alternate cabbage and sauce in casserole.
  5. 5
    End with bread crumbs on top.
  6. 6
    Bake at 375° for 30 minutes.

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