Cabbage Casserole

8 ingredients
1 steps

Ingredients

  • 1 medium onion, chopped
  • 3 c. coarsely chopped cabbage
  • salt
  • 1 c. tomato soup
  • 3 Tbsp. oil
  • 1 lb. ground beef
  • pepper
  • grated Parmesan cheese

Directions

  1. 1
    Saute onion in oil and add ground beef, salt, pepper and pan drippings. In bottom of a 2-quart casserole dish, spread half of cabbage. Cover with half of meat mixture and half of the can of soup. Add some Parmesan cheese. Cover and bake at 350° for 45 minutes. Uncover and bake an additional 15 minutes.

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