Cabbage Casserole

Directions

1. 1
   Coarsely slice cabbage in deep, greased baking dish.
2. 2
   Slightly brown meat and onions; salt and pepper to taste.
3. 3
   Add uncooked rice into meat mixture and stir.
4. 4
   Pour this over cabbage.
5. 5
   Mix together tomatoes and catsup.
6. 6
   Pour over meat, onions and cabbage (do not stir).
7. 7
   Bake, covered, at 350° for 1 hour or until cabbage is tender.