Cabbage Casserole
7 ingredients
5 steps
Ingredients
- 2 c. crushed cornflakes
- 1 c. milk
- 1/2 c. mayonnaise
- 4 c. shredded cabbage
- 1/2 c. melted butter or margarine
- 1 c. grated cheese
- 1 can cream of celery soup
Directions
-
1Mix cornflakes with butter.
-
2Put 1/2 of this mixture in buttered casserole dish.
-
3Put shredded cabbage on top of cornflake mix.
-
4Combine milk, cheese, mayonnaise and soup; pour over cabbage.
-
5Top with remaining cornflake mixture and bake for 30 minutes at 350°.
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BRAISED RED CABBAGE £6 4 SERVES BRAISED RED NETTEN
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Shredded red cabbage
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Cornflakes
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Gluten Free Cornflakes
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