Cabbage Dinner

13 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1 small onion
  • 1 egg
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1/4 tsp. oregano
  • 1/2 c. bread crumbs
  • 2 Tbsp. margarine
  • 4 c. shredded cabbage
  • 1 bell pepper, sliced
  • 4 medium potatoes, sliced
  • 1 tomato, sliced
  • 1/2 c. water

Directions

  1. 1
    Mix the first 7 ingredients and form into small meatballs. Brown on all sides.
  2. 2
    Drain.
  3. 3
    In a 6-quart saucepan, melt butter over low heat.
  4. 4
    Add the remainder of ingredients except the water. Arrange meatballs on top of vegetables.
  5. 5
    Add water, cover and steam for 30 minutes.
  6. 6
    Do not stir.

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