Cabbage Patch Stew

Name: Cabbage Patch Stew
Ingredients: 1 1/2 lb. ground beef; 4 celery ribs, chopped; 1 medium onion, chopped; 7 c. chopped cabbage; 2 cans (16 oz.) kidney beans, rinsed and drained; 1 can diced tomatoes; 1 can tomato sauce; 2 medium carrots, chopped; 1 can beef broth; 1/2 tsp. sugar; pepper to taste

11 ingredients

1 steps

Ingredients

1 1/2 lb. ground beef
4 celery ribs, chopped
1 medium onion, chopped
7 c. chopped cabbage
2 cans (16 oz.) kidney beans, rinsed and drained
1 can diced tomatoes
1 can tomato sauce
2 medium carrots, chopped
1 can beef broth
1/2 tsp. sugar
pepper to taste

Directions

1

In large cooker, cook beef, celery, carrots and cabbage over medium heat until meat is no longer pink and vegetables are tender. Add remaining ingredients. Bring to a boil, reduce heat, cover and simmer for 1 hour.