Cabbage Rolls

4 ingredients
7 steps

Ingredients

  • 1 box hot roll mix
  • 1 large head cabbage
  • 2 lb. hamburger
  • 1 small onion

Directions

  1. 1
    Mix hot roll mix as per directions on the back of the box. Set aside and let rise.
  2. 2
    Fry cabbage in one skillet.
  3. 3
    Brown hamburger meat and onion in another skillet until done.
  4. 4
    Mix hamburger and cabbage together.
  5. 5
    Salt and pepper mixture to taste. When double the original size, take dough and roll out on floured surface until not sticky any more.
  6. 6
    Tear off golfball size piece of dough and roll out on floured surface.
  7. 7
    Put cabbage mixture in center and fold up and place in a greased and floured pan and bake at 350° until golden brown on top.

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