Cabbage Rolls

Directions

1. 1
   Place cabbage in boiling water until wilted, not soft.
2. 2
   Mix meat with other ingredients, reserving 1/3 of tomatoes.
3. 3
   Place equal amounts of meat mixture in each cabbage leaf.
4. 4
   Fold leaves around meat to form rolls.
5. 5
   Pour remaining tomatoes over cabbage rolls.
6. 6
   Bake at 400° for 1 hour and 15 minutes.