Cabbage Rolls
10 ingredients
3 steps
Ingredients
- 1/2 c. dry rice
- 1/2 lb. ground beef
- 1/2 lb. ground pork
- 1 onion, chopped
- 2 eggs
- salt and pepper to taste
- 1 qt. canned tomatoes, chopped
- 1 head cabbage
- water to cover cabbage
- 1 Tbsp. dill weed
Directions
-
1Core cabbage.
-
2Cook whole in a pot which will allow you to completely cover cabbage with water.
-
3Cook until tender
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