Cabbage Slaw

10 ingredients
6 steps

Ingredients

  • 4 c. green or red cabbage, shredded
  • 1/2 c. wheat germ
  • 1/4 c. scallions, chopped
  • 1/3 c. fresh parsley, chopped
  • 1/2 c. almonds, chopped
  • 1 c. plain yogurt
  • 1/2 tsp. dill weed
  • 1/4 tsp. dry mustard
  • salt to taste
  • carrot curls and black olives (for garnish)

Directions

  1. 1
    Combine cabbage, wheat germ, scallions, parsley and almonds. Set aside.
  2. 2
    Mix together yogurt, dill, mustard and salt.
  3. 3
    Pour yogurt mixture over cabbage mixture; toss to mix.
  4. 4
    Pack into a 1-quart mold and refrigerate.
  5. 5
    Unmold onto serving plate.
  6. 6
    Garnish with carrot curls and black olives.

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