Cabbage Soup

5 ingredients
5 steps

Ingredients

  • 2 lb. ground beef
  • 8 medium potatoes, cut up in bite size pieces
  • 1 large onion, cut up
  • cabbage, cut up
  • beef bouillon

Directions

  1. 1
    Brown onion and ground beef; drain.
  2. 2
    Add potatoes, onion and cabbage.
  3. 3
    Cover with water.
  4. 4
    Simmer at least an hour.
  5. 5
    Add bouillon to taste.

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