Cabbage Stew

Directions

1. 1
   In a saucepan, fry the bacon and onion until the bacon is crisp.
2. 2
   Remove the bacon, chop and set side.
3. 3
   Add tomatoes, bouillon, sugar and pepper or salsa.
4. 4
   As the tomato mixture comes to a boil, chop the cabbage.
5. 5
   Mix it in and simmer 20 minutes. Stir in flour and bring to a boil.
6. 6
   Place in a serving bowl and garnish with chopped bacon.
7. 7
   Serves 10.