Caesar Dressing

10 ingredients
6 steps

Ingredients

  • 2-3 cloves garlic
  • 1-1/2 tsp. anchovy paste
  • 1/4 - 1/2 C Parmesan cheese
  • 1/4 - 1/2 tsp. pepper
  • 1 C mayonnaise
  • 1 tsp. lemon juice
  • 1/2 tsp. Worcestershire sauce
  • 1 tsp. olive oil
  • 1/3 C white wine vinegar
  • seasoned rice vinegar mix--more for zip, less for mild

Directions

  1. 1
    Use a 16 oz. mixing plastic jar with lid.
  2. 2
    Peel garlic, set aside.
  3. 3
    Mix lemon juice, anchovy paste, Worcestershire sauce and grated parmesan cheese.
  4. 4
    Add olive oil, pepper to taste, white wine vinegar and seasoned rice vinegar mix.
  5. 5
    Add mayonnaise. Press the garlic into the mixture.
  6. 6
    Put lid on and shake.

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