Caesar Salad

11 ingredients
5 steps

Ingredients

  • 1 egg
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 tsp. Worcestershire sauce
  • 2 Tbsp. fresh squeezed lemon juice
  • 1 clove garlic
  • 1/2 c. salad oil (1/4 c. each peanut and olive oil)
  • 1/2 c. grated Parmesan cheese
  • 4 to 5 anchovies
  • 1 head romaine lettuce
  • croutons

Directions

  1. 1
    Wash and dry romaine lettuce; tear into bite size pieces. Place all other ingredients, except croutons, into blender and process 15 to 20 seconds or until mixed thoroughly.
  2. 2
    Place romaine into bowls.
  3. 3
    Add croutons, pour dressing over.
  4. 4
    Toss thoroughly, add a little extra Parmesan cheese and serve immediately.
  5. 5
    Great with garlic bread.

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