Cafe De Menthe

4 ingredients
3 steps

Ingredients

  • 1 teaspoon chocolate syrup, such as Hershey's
  • 34 cup strong brewed coffee
  • 1 -2 tablespoon whipped cream, sweetened
  • 1 12 ounces creme de menthe (1 jigger)

Directions

  1. 1
    Pour syrup into large coffee mug or tall footed continental cup and fill with 3/4 cup strong coffee.
  2. 2
    Stir.
  3. 3
    Top with whipped cream and pour a jigger of Creme de Menthe over all.

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