Cafe De Menthe
4 ingredients
3 steps
Ingredients
- 1 teaspoon chocolate syrup, such as Hershey's
- 34 cup strong brewed coffee
- 1 -2 tablespoon whipped cream, sweetened
- 1 12 ounces creme de menthe (1 jigger)
Directions
-
1Pour syrup into large coffee mug or tall footed continental cup and fill with 3/4 cup strong coffee.
-
2Stir.
-
3Top with whipped cream and pour a jigger of Creme de Menthe over all.
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