Cafe Vienna
5 ingredients
4 steps
Ingredients
- 1/2 c. instant coffee (decaffeinated coffee can be used)
- 2/3 c. sugar
- 1/2 c. cinnamon
- 1/3 c. nonfat dry milk
- 1/3 c. dry coffee creamer
Directions
-
1Blend in a blender until powdered.
-
2Store in an airtight container or pretty jar.
-
3Use 2 rounded teaspoons to 6 to 8 ounces boiling water (approximately 1 cup mix).
-
4Pack jar of mix with a couple of pretty mugs in a basket for a welcome gift.
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