Caipirinha

3 ingredients
4 steps

Ingredients

  • 2 teaspoons granulated sugar
  • 1 lime, cut into wedges
  • 2 to 2 1/2 ounces cachaca (Brazilian brandy made from sugar cane)

Directions

  1. 1
    Place lime wedges in old-fashioned or small highball glass.
  2. 2
    Add sugar and muddle it into the lime wedges.
  3. 3
    Pour in cachaca and stir.
  4. 4
    Add crushed ice and stir well.

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