Cajun Crab Rice
10 ingredients
4 steps
Ingredients
- 8 ounces imitation crabmeat, diced
- 1/4 cup cajun marinade (or use a liberal amount of dry cajun seasoning)
- 1 tablespoon oil
- 1 cup onion, chopped
- 1/2 red bell pepper, chopped
- 1/2 green bell pepper, chopped
- 1 small tomatoes, diced
- 1/8 teaspoon red pepper (optional)
- 1 cup instant rice
- 1 cup water
Directions
-
1In a large skillet, heat oil to medium high.
-
2Add onions and peppers and cook for 5 minutes until tender.
-
3Stir in all other ingredients and bring to a boil.
-
4Cover and remove from heat, let stand 5 minutes.
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