Cajun Crab Wraps

Name: Cajun Crab Wraps
Ingredients: 1 cup butter; 8 ounces cream cheese; 8 ounces sour cream; 1 teaspoon garlic; 1 tablespoon hot sauce; 1 tablespoon cajun spices; 2 lbs imitation crabmeat; 1 cup diced onion; 2 (8 ounce) packages wonton wrappers

9 ingredients

6 steps

Ingredients

1 cup butter
8 ounces cream cheese
8 ounces sour cream
1 teaspoon garlic
1 tablespoon hot sauce
1 tablespoon cajun spices
2 lbs imitation crabmeat
1 cup diced onion
2 (8 ounce) packages wonton wrappers

Directions

1

Melt butter, cream cheese and sour cream together.
2

Add everything else except crab meat and onions.
3

Stir in crabmeart and onions, cook about 5 minutes to blend well.
4

place one heaping teaspoon of mixture in center of wontoon wrapper.
5

Fold 4 corners together and slightly twist to hold closed.
6

Deep fry in hot oil for one or two minutes until wontoon wrappers are golden brown.