Cajun Grits

7 ingredients
8 steps

Ingredients

  • 1 c. cubed ham
  • 1/2 c. chopped onion
  • 1/4 c. chopped green pepper
  • 1 1/2 c. grated sharp Cheddar cheese
  • 1 large tomato, diced
  • salt to taste
  • cayenne pepper to taste

Directions

  1. 1
    Cook grits as per package, then an additional 10 minutes cooking time.
  2. 2
    Spray frypan with cooking oil.
  3. 3
    Add onion, ham and green pepper.
  4. 4
    Saute lightly (approximately 5 minutes).
  5. 5
    Add cheese and allow to melt.
  6. 6
    Mix. Add cayenne pepper and mix.
  7. 7
    Stir in diced tomatoes.
  8. 8
    Blend sauteed ingredients with cooked grits and serve. Serves 4 to 6.

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