Cajun Martini

4 ingredients
2 steps

Ingredients

  • 1 fresh cayenne or jalapeno pepper
  • 1 unopened fifth gin or vodka
  • dry vermouth
  • pickled green tomatoes, okra or eggplant (on toothpicks)

Directions

  1. 1
    Slice pepper in half lengthwise without cutting stem and put in newly opened bottle of gin or vodka. Fill remaining airspace with vermouth and recap bottle. Refrigerate 8 to 16 hours.
  2. 2
    Remove pepper and store bottle in refrigerator until ready to use.

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