Cajun-Spiced Popcorn

8 ingredients
5 steps

Ingredients

  • 3 quarts popped popcorn
  • 1/4 cup butter, melted
  • 1 teaspoon chili powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon salt
  • 1/8 teaspoon lemon pepper

Directions

  1. 1
    In small bowl, place 1 quart hot popped corn; set aside.
  2. 2
    In large bowl, pour butter over remaining popcorn.
  3. 3
    Combine remaining ingredients. Sprinkle over buttered popped corn, tossing gently to coat.
  4. 4
    Spread on 15x10-inch baking; sheet and bake at 300°F for 3 minutes, or until desired crispness.
  5. 5
    Mix in reserved popcorn. Serve immediately or store in airtight container.

Products Matching These Ingredients

More Recipes to Try