Cajun Stroganoff

10 ingredients
7 steps

Ingredients

  • 2 onions, chopped
  • 1 clove garlic, minced
  • 1 stick margarine
  • 1 tsp. salt
  • 1/4 tsp. cayenne pepper
  • 1 lb. shrimp, peeled and deveined
  • 1 (4 oz.) can mushrooms, drained
  • 1 can cream of mushroom soup
  • 1/2 c. sour cream
  • 1/2 c. chives, chopped

Directions

  1. 1
    Saute onions in margarine until clear.
  2. 2
    Add shrimp; cover and cook until shrimp are pink.
  3. 3
    Add salt, pepper, garlic, mushrooms and soup.
  4. 4
    Simmer for 15 to 20 minutes.
  5. 5
    Add sour cream just before serving.
  6. 6
    Serve over rice or pasta.
  7. 7
    Garnish with chives. Serves 4 to 6.

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