Cajun Stuffed Egg

Directions

1. 1
   Peel eggs.
2. 2
   Slice in half.
3. 3
   Remove egg yolks. Set aside whites.
4. 4
   Mix ham, egg yolks, mustard and mayonnaise.
5. 5
   Mix together until well mixed.
6. 6
   Add as much hot sauce as can be tolerated. Spoon into egg whites.
7. 7
   Serve on a platter with lettuce and cherry tomatoes.