Cake Icing

4 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 1/3 c. water
  • 1 Tbsp. light corn syrup
  • 1/8 tsp. salt

Directions

  1. 1
    Stir until well blended; boil slowly without stirring, until mixture will spin a long thread, when a little is dropped from a spoon.
  2. 2
    Hold spoon high above saucepan.
  3. 3
    Meanwhile, put into a large bowl of Mixmaster; beat 2 egg whites and blend together with other mixture.
  4. 4
    Put on cake and sprinkle coconut on top.

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