Cake Mix Cinnamon Rolls
9 ingredients
12 steps
Ingredients
- 2 1/2 c. warm water
- 2 pkg. dry yeast
- 1 box yellow cake mix
- 4 1/2 c. flour
- 1 c. brown sugar
- 1/2 c. white sugar
- cinnamon
- butter
- powdered sugar, butter and water for glaze
Directions
-
1Mix and knead first 4 ingredients.
-
2Place in greased pan until doubled in bulk.
-
3Roll out about 1/2-inch thick.
-
4Spread with softened butter, brown sugar and white sugar.
-
5Sprinkle with cinnamon.
-
6Roll as for jelly roll.
-
7Cut into 1/2-inch slices.
-
8Put in pan.
-
9Let rise until doubled in bulk.
-
10Bake in 350° oven for 20 to 25 minutes.
-
11Glaze with powdered sugar, butter and water mix. Best to divide dough in half to work with it.
-
12I like to put some extra sugar and butter in pan before I put in rolls.
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