Cake Mix Hand Pies
5 ingredients
9 steps
Ingredients
- 1 Classic Yellow Cake Mix
- 1 blueberry Duncan Hines Comstock(R) More Fruit
- 3 egg yolks
- 1 egg
- 1 tablespoon softened butter Unsalted
Directions
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1These hand pies are made with delicious cake mix pastry and plump blueberries-the perfect to-go treat for your next picnic.
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2Mix cake mix, eggs and butter in a large bowl until a dough is formed.
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3Dust your work surface with flour to prevent sticking and roll out dough.
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4Press a bowl or large glass firmly into the pastry to create circles. Repeat until all pastry is used.
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5Place cut out pastry onto prepared baking sheet.
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6Spoon on blueberry filling on one side of each circle, avoiding the edges. Don't overfill or the pie may split.
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7Brush egg wash around the edges, fold and seal using a fork. Brush egg wash on top of each pie.
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8Bake for 15-20 minutes or until golden brown.
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9Tip: Divide the dough in half to make it easier to handle.
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