Cake Mix Tandy Cakes

8 ingredients
9 steps

Ingredients

  • Cake
  • 1 (15 1/4 ounce) box butter recipe cake mix
  • 1 egg
  • 1/2 cup oil
  • 1/4 cup water
  • Topping
  • 8 ounces creamy peanut butter
  • 2 cups semi-sweet chocolate chips

Directions

  1. 1
    Stir cake ingredients together until well blended.
  2. 2
    Spread in bottom of greased 10x15 glass cake dish.
  3. 3
    Bake @350 for 12 minutes.
  4. 4
    Spread peanut butter on hot cake.
  5. 5
    Cool cake for several hours OR place on freezer rack until cool.
  6. 6
    Melt chocolate chips in top of double boiler.
  7. 7
    Spread chocolate on top of peanut butter layer.
  8. 8
    Let cool(or chill in freezer).
  9. 9
    Cut into bars.

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