Cake Pan Potatoes
8 ingredients
5 steps
Ingredients
- 4 large potatoes
- 1 tsp. salt
- 1/8 tsp. pepper
- 3/4 c. shredded sharp cheese
- 3 Tbsp. butter, melted
- 1/4 c. finely chopped onion
- 1/3 c. light cream
- parsley for garnish
Directions
-
1Peel and slice potatoes like for French fries.
-
2Put in greased cake pan.
-
3Pour other ingredients over potatoes.
-
4Bake at 425° for 50 minutes.
-
5Sprinkle cheese on a little before done.
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