Calcutta Beef Curry

Ingredients

• 1 lb beef, Braising, trimmed and Cubed
• 2 ounces oil or 2 ounces ghee
• 1 medium onion, Sliced
• 1 teaspoon garlic, crushed
• 3 teaspoons coriander seeds
• 1 1/2 teaspoons cumin seeds
• 1 teaspoon black peppercorns
• 4 dried red chilies, large
• 2 inches fresh ginger, grated
• 1 teaspoon ground turmeric
• 1/2 pint beef stock
• 1 teaspoon salt
• 2 ounces desiccated coconut
• 1/4 pint water
• 1 lemon