Calico Beans
11 ingredients
3 steps
Ingredients
- 1 tall can Van Camp's pork and beans
- 2 small cans Luck's pinto beans
- 1 large can red kidney beans
- 1 large onion, chopped
- 1 large green pepper, chopped
- 3 to 4 tsp. prepared mustard (French's bold and spicy)
- 1 c. brown sugar
- 1 c. Karo syrup
- 3/4 c. ketchup
- 1/4 c. molasses
- 2 1/2 lb. ground chuck
Directions
-
1Brown ground chuck and salt to taste while browning.
-
2Mix ground chuck with all ingredients and bake 30 minutes, in 350° oven, in a large casserole dish.
-
3Pour in large crock-pot and simmer until serving time.
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