Callas

9 ingredients
6 steps

Ingredients

  • 1 1/2 cups cooked rice
  • 1/4 cup milk
  • 1/2 teaspoon vanilla extract
  • 1/2 cup sugar
  • 1 1/2 cups self-rising flour
  • 3 large eggs, lightly beaten
  • 1/2 teaspoon nutmeg
  • oil, for frying
  • powdered sugar, for dusting

Directions

  1. 1
    Place rice in medium bowl.
  2. 2
    drizzle milk over the rice and mash until almost smooth.
  3. 3
    Add next 5 ingredients (vanilla through nutmeg), beat until smooth.
  4. 4
    Fry in hot oil (350°F) until golden brown, about 2 1/2 minutes, turning once.
  5. 5
    Dust with powdered sugar.
  6. 6
    Serve hot.

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