Calypso Chicken

Name: Calypso Chicken
Ingredients: 2 lb. chicken, rolled in flour; 1 medium onion; 1 small can mushrooms; dash of garlic; 1 c. boiling water; 1 qt. tomatoes, chopped up; 1 tsp. curry powder; 1/4 tsp. pepper; 1 tsp. salt; 1/2 tsp. thyme; 1/4 tsp. red pepper

11 ingredients

8 steps

Ingredients

2 lb. chicken, rolled in flour
1 medium onion
1 small can mushrooms
dash of garlic
1 c. boiling water
1 qt. tomatoes, chopped up
1 tsp. curry powder
1/4 tsp. pepper
1 tsp. salt
1/2 tsp. thyme
1/4 tsp. red pepper

Directions

1

Brown coated chicken in grease.
2

Remove chicken after browned and set aside.
3

In same pan, saute onion, mushrooms and dash of garlic.
4

Add boiling water, tomatoes, curry powder, pepper, salt, thyme and red pepper.
5

Add chicken back into pan.
6

Simmer chicken in mixture until about done, then spoon in Bisquick over chicken to make small biscuits.
7

Cover for 12 minutes.
8

Sprinkle with parsley and paprika.